cookalong

An Alpine Cheese Hike with Lucy Cufflin

6.30pm FRIDAY 7th October

Lucy Cufflin, executive chef at Skiworld and co-founder of the Chiswick Cheese Market, hikes in the French Alpes to find a cheese farm at 2000m altitude and shares her fool proof recipe for delicious Tartiflette.

The event will stream live here on Friday 7th October, simply click the blue button to watch.

Cook along

Lucy Cufflin, executive chef at Skiworld and co-founder of the Chiswick Cheese Market, hikes in the French Alpes to find a cheese farm at 2000m altitude and shares her fool proof recipe for delicious Tartiflette.

Tasting Toolkit

Three useful tools from the Academy Of Cheese to help you taste cheese like a pro before, during and after the Big Cheese Weekender.

Where to buy Cheese Directory

Looking for a local place to buy cheese? We are building a directory of Cheese Makers & Mongers to help you find the cheese you need.

Connect & Share

If you like what you see and eat, please shout about it on social media using the hashtag #BigCheeseWeekender. And do please keep buying good cheese: now, for the festival and afterwards!

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