Get involved
There’s something for everyone at the Big Cheese Weekender. Explore the options below to find out how you can get involved.
Something for everyone!
This year’s Big Cheese Weekender is going live! With a packed line up of on-the-ground talks, tastings, masterclasses, chefs demos and farm tours, the weekend promises a unique peak under the rind of iconic and unique British and International cheeses.
Cheese Lovers
The Big Cheese Weekender honours you, the great cheese-loving public. Immerse yourself in a tantalising weekend, packed full with sumptuous tastings, inspirational pairings, interactive workshops, fantastic prizes and a truckle-load of fun. Bring the children along too!
Cheesemakers
Calling all cheesemakers! Be part of a cheese festival like no other, join the movement supporting small cheesemakers and get yourself involved in this year’s Big Cheese Weekender. Our line up is fully booked, but there are plenty of ways to get involved and showcase your speciality cheese!
Cheesemongers
Join in the festivities and make the most of a weekender devoted to exceptional, high-quality cheese. With cheese lovers the world over joining together in appreciation of fine cheese, check out ways that cheese retailers can get involved this Big Cheese Weekender.
Writers & Bloggers
This year’s line up has a lot to shout about! And we will be shouting about it, live from around the UK. From market take-overs, live demos, interactive workshops, and opportunities to meet some of the world’s finest cheese makers and mongers live from their farms, dairies and shops. Immerse yourself in the cheese scene for a weekender devoted to cheese and discover first hand what makes this industry so well loved.
Chefs
Take advantage of a unique weekend, dedicated to cheese makers, cheese mongers, cheese lovers and cheese boards. Get up close and personal with speciality cheesemakers, discover new cheeses and be inspired by fellow chefs or host your own event in the fringe!
Get Involved
If you are a cheesemaker, cheesemonger, writer or chef and would like to get involved with this year’s Big Cheese Weekender, we’d love to hear from you.
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Connect & Share
If you like what you see and eat, please shout about it on social media using the hashtag #BigCheeseWeekender. And do please keep buying good cheese: now, for the festival and afterwards!