TASTING
Patrick McGuigan & WSET: Cheese & Wine 101
8.00pm FRIDAY 7th October
Join cheese writer and co-founder of Big Cheese Weekender, Patrick McGuigan, and wine educator Anjali Douglas, DipWSET from WSET School London for a curd and grape taste-along. Patrick and Anjali will be discussing what makes a great cheese and wine match, pairing three wines and three cheeses.
The event will stream on Instagram live here on Friday 7th October, simply click the blue button to watch.
Taste along
Join cheese writer and co-founder of Big Cheese Weekender, Patrick McGuigan, and wine educator Anjali Douglas DipWSET from WSET School London for a curd and grape taste-along. Patrick and Anjali will be discussing what makes a great cheese and wine match, pairing three wines and three cheeses.
CHEESES:
Montgomery’s Cheddar
Baron Bigod Brie
Stilton
WINES:
Shaw + Smith M3 Chardonnay, Adelaide Hills – or other oaked Chardonnay
Wharie Orange Bacchus – or other orange wine
H&H 15 YO Sercial Madeira – or Tawny port
Tasting Toolkit
Three useful tools from the Academy Of Cheese to help you taste cheese like a pro before, during and after the Big Cheese Weekender.
Where to buy Cheese Directory
Looking for a local place to buy cheese? We are building a directory of Cheese Makers & Mongers to help you find the cheese you need.
Connect & Share
If you like what you see and eat, please shout about it on social media using the hashtag #BigCheeseWeekender. And do please keep buying good cheese: now, for the festival and afterwards!
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