TASTING
Continental Curiosities with Tom Chatfield
5.30pm friday 7th October
Take a journey into some lesser known cheeses from Continental Europe, with Tom Chatfield, international cheese expert from European Fine Cheeses. Tom will be joined by Konrad Heusser, from his home in Switzerland and they will be talking about the quirks and intricacies of what makes continental cheese so distinct and delicious!
The event will stream live here on Friday 7th October, simply click the blue button to watch.
Taste along
Take a journey into some lesser known cheeses from Continental Europe, with Tom Chatfield, international cheese expert from European Fine Cheeses. Tom will be joined by Konrad Heusser, from his home in Switzerland and they will be talking about the quirks and intricacies of what makes continental cheese so distinct and delicious!
Don’t forget to buy your cheese to taste along with Tom.
Tasting Toolkit
Three useful tools from the Academy Of Cheese to help you taste cheese like a pro before, during and after the Big Cheese Weekender.
Where to buy Cheese Directory
Looking for a local place to buy cheese? We are building a directory of Cheese Makers & Mongers to help you find the cheese you need.
Connect & Share
If you like what you see and eat, please shout about it on social media using the hashtag #BigCheeseWeekender. And do please keep buying good cheese: now, for the festival and afterwards!
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