Academy of Cheese: An Introduction to Cheesemaking with Paul Thomas
5.00pm sunday 23rd april
Let dairy technologist and Academy of Cheese technical director Paul Thomas take you on a whistle-stop tour of the basics of cheesemaking as he introduces some simple cheesemaking recipes that you can try at home.
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If you like what you see and eat, please shout about it on social media using the hashtag #BigCheeseWeekender. And do please keep buying good cheese: now, for the festival and afterwards!